Showing posts with label Filipa i KUL IN. Show all posts
Showing posts with label Filipa i KUL IN. Show all posts

Tuesday, April 15, 2014

MONTEROSSO



5 Terre MONTEROSSO







A NICE WALK

FOOTPATH MONTEROSSO-VERNAZZA
Difficulty: medium
KM 3,5
1 hour and 30 minutes


Thursday, April 10, 2014

Wednesday, March 26, 2014

Tuesday, March 18, 2014

Friday, March 07, 2014

DONE!

The last day in Colorno.
Off to Florence!


Thursday, March 06, 2014

TORTELLINI, RAVIOLLI....


Practice makes perfect!

Wednesday, March 05, 2014

MAESTRO MARCHESI

Filipa was delighted to have met him.


was the first Italian chief to be awarded the Michelin Guide's top three stars, in 1985. 
He is considered by many to be the pioneer of modern Italian cuisine.





Wednesday, February 26, 2014

FILIPA IN CHEESE LAND

Each wheel of cheese is 700 euros.
There are 15.000 wheels in this cheese treasury.



Saturday, February 22, 2014

Filipa's shopping

 A new plate, a new pair of boots, new kitchen utensils...




Tuesday, February 18, 2014

VILLA CORA

So, this is where Filipa is going to spend 5 months
doing her culinary practice.
Tuscany, Florence.
GRAND HOTEL VILLA CORA

Thursday, January 30, 2014

TODAY'S LUNCH IN TUSCANY

Filipa's lunch today.
Near Florence.

Thursday, January 09, 2014

ALMA, COLORNO



1st day 
 GREAT TEACHERS, INTERESTING SCHOOLMATES, EXCELLENT SALADS

Our students first day in Colorno together with students from other international partner schools "The International Culinary Center" and "Prue Leith Chefs Academy" starting with the program 'Italian Culinary program" in "la ALMA Scuola Internazionale di Cucina Italiana".

Saturday, December 21, 2013

LinkWithin

Related Posts with Thumbnails